Pursuing Excellence
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Devin Walsh Owner/Executive Chef devinwalsh@calistrobistro.com |
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Scott Hendrix General Manager scotthendrix@calistrobistro.com |
FOR RESERVATIONS
OR TO PLACE PICK-UP ORDERS
Call 480-502-0325
HOURS OF OPERATION
Lunch
Mon – Sun: 11:30 – 3
Dinner
Mon – Sun: 3 – Close
HAPPY HOUR
Daily 3 - 7
CALISTRO SPECIALS |
HAPPY HOUR DAILY 3-7 $2 off Beer + Cocktails $3 off all wine by the glass $4 off 20 different food items |
Monday - 1/2 off bottles of wine - - $30 prix fixe - (any small salad, any entree, 1 scoop artisan ice cream) |
Tuesday - $5 Margaritas all day - - $3 Tacos all day - |
Wednesday - Happy Hour priced drinks all day - - $19 "Lunch Fish" served all day (served over wood fired organic veg and chimichurri sauce) |
Thursday - 1/2 off bottles of wine - - $19 Pork Roast entree - |
Sunday - $5 Bloody Marys all day - - $30 prix fixe - (any small salad, any entree, 1 scoop artisan ice cream) |
(click map for mapquest)
dine@calistrobistro.com
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